Idli Upma Recipe - Awesome Cuisine
This easy idli upma recipe transforms leftover idlis into a flavorful delight. Perfect for breakfast or a snack, it's a South Indian favourite bursting with spices and textures.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1 cup Idlies (crumbled)
- 1/2 Onion (chopped)
- 1/4 tsp Bengal Gram Dal
- 1/2 Tomato (chopped)
- 1 small Green Chilli (finely sliced)
- 2 to 3 Curry Leaves
- 1/4 tsp Ginger (grated)
- Coriander Leaves (few, chopped)
- Salt (as per taste)
- 1/4 tsp Mustard Seeds
- 2 tsp Oil: 2 tsp
- Turmeric Powder (a small pinch)
- Asafoetida Powder (a small pinch)
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