Minestrone with Beans Recipe - Pillsbury.com
Make a hearty meal from a veggie- and bean- packed soup.
Ingredients
- 2 tablespoons olive or vegetable oil
- 1 large onion, chopped
- 2 stalks celery, sliced
- 2 garlic cloves, minced
- 3 cups coarsely chopped cabbage
- 2 medium carrots, sliced
- 5 1/4 cups Progresso™ beef flavored broth (from two 32-oz. cartons)
- 2 cups water
- 1 1/2 teaspoons dried Italian seasoning
- 1/4 teaspoon pepper
- 2 cups frozen cut green beans
- 2 small zucchini, sliced
- 2 (15.5-oz.) cans red beans, drained, rinsed
- 3 oz. (1 cup) uncooked rotini (spiral pasta)
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