Lemon Curd Cookies • Kroll's Korner
These Lemon Curd Cookies feature a soft and buttery lemon cookie filled with a bright, citrusy homemade lemon curd.
Ingredients
- Lemon curd recipe
- 1 1/4 cups all-purpose flour
- 1 cup cake flour
- 1 tsp. cornstarch
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 12 Tbsp. unsalted butter, cold, cubed
- 1 cup granulated sugar
- 1 large egg
- 1 large egg yolk
- 1/2 tsp. vanilla extract
- 1/2 tsp. lemon extract
- 2 Tbsp. fresh-squeezed lemon juice
- 2 tsp. lemon zest
- 1/4 cup granulated sugar
- 1/4 cup powdered sugar, plus more for dusting
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