Mango Khatt-Mitthi

Name: Mango Khatt-Mitthi
Ingredients: ½ Kg Raw Mango; 400 g Sugar OR Jaggery 400 Grams; 1½ tsp Panch Foran [Ajwaiin Seeds, Wild Onion Seeds,Sounf, Mustard Seeds, Fenugreek (All In Equal Amount)]; ½ tsp Turmeric Powder; 7-8 Red Chilli, Whole; 1 tsp Coriander Seeds; ½ tsp Fenogreek; 1 tsp Sounf; 2 Bay Leaves; Oil And Salt to Taste

www.khanakhazana.com

Mango Khatt-Mitthi - Sweet And Spicy - Serve with Poori,Paratha And also can be used as spreads.

View full recipe on www.khanakhazana.com

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Ingredients

½ Kg Raw Mango
400 g Sugar OR Jaggery 400 Grams
1½ tsp Panch Foran [Ajwaiin Seeds, Wild Onion Seeds,Sounf, Mustard Seeds, Fenugreek (All In Equal Amount)]
½ tsp Turmeric Powder
7-8 Red Chilli, Whole
1 tsp Coriander Seeds
½ tsp Fenogreek
1 tsp Sounf
2 Bay Leaves
Oil And Salt to Taste