Cabbage Casserole Recipe
Do flavors really matter more than freedom? Make this Cabbage casserole while enjoying the freedom it provides!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fitttzee.com.
Ingredients
- ½ cup / 125ml Oil
- 2 medium Onion (sliced or diced)
- 2 teaspoons / 10g Salt
- 1 lb / 500g Cabbage
- 1 lb / 500g Ground meat
- ⅞ cup / 200g Tomato sauce
- 7 oz / 200 Cheese
- Gouda
- Edam
- Mozzarella
- 4 oz / 100g Bacon or pancetta (diced)
- 1 Onion (diced)
- 1 Carrot (diced)
- 2 Celery stalks (diced)
- 1 lb / 500g Ground beef
- ½ cup / 125ml Water or white wine
- 2 Tomatoes (diced)
- 1 teaspoon Salt
- 6 pieces Black pepper (whole)
- ½ cup / 125ml Milk
- 1 teaspoon / 5g Salt
- 1 lb / 500g Bolognese sauce
- ½ cup / 100g Rice
- 3 cups / 600ml Water
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