Bean Salad Pizza Hand Pies
Food photography and recipe creation by Abby Mosler. Find her on Instagram @sweetrindandsalt
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Cooking tools:
- Pizza cutter
- Rolling pin
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- 1 9”x14” sheet of pizza dough (rolled out into a rectangular shape)
- 4 tbsp. pizza sauce
- 18-24 slices salami or pepperoni
- ½ cup shredded mozzarella cheese
- ½ cup Paisley Farm Five Bean Salad
- 1 egg, lightly beaten
- 1 tbsp. grated parmesan cheese
- Italian seasoning to taste
- Garlic Powder to taste
- Salt
- pepper
- Flaked sea salt (course or regular salt can also be used)
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