Veggie-Stuffed Holiday Crescent Wreath Recipe

Name: Veggie-Stuffed Holiday Crescent Wreath Recipe
Ingredients: 6 slices bacon; 1/2 cup chive-and-onion cream cheese spread (from 8-oz container); 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count); 2 cups frozen broccoli florets (from 14-oz bag), thawed, finely chopped and patted dry with paper towel; 1/3 cup diced red bell pepper; 1 egg, beaten; 1 teaspoon sesame seed; Fresh rosemary, if desired

www.pillsbury.com

Easily transform crescent rolls into a festive first course for 16. Wrap red and green veggies inside and decorate with fresh rosemary "greenery." It's a beautiful

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Chef's knife
Cutting board
Skillet
Paper towel
Mixing bowl
Spoon
Pastry brush

Ingredients

6 slices bacon
1/2 cup chive-and-onion cream cheese spread (from 8-oz container)
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
2 cups frozen broccoli florets (from 14-oz bag), thawed, finely chopped and patted dry with paper towel
1/3 cup diced red bell pepper
1 egg, beaten
1 teaspoon sesame seed
Fresh rosemary, if desired