COBBLER

COBBLER

www.cook-books.com

| Crust: 1 1/2 c. sugar 1 1/2 c. self-rising flour 1 1/2 c. milk Remaining Ingredients: 1 stick butter 2 to 3 c.

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Cooking tools:

  • Mixing bowl
  • Spoon
  • Baking pan
  • Oven

Ingredients

  • 1 1/2 c. sugar
  • 1 1/2 c. self-rising flour
  • 1 1/2 c. milk
  • 1 stick butter
  • 2 to 3 c. fresh fruit or 2 cans canned fruit

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