Fluffy Almond-Coconut Protein Pancakes
Enjoy a stack of delightfully fluffy protein pancakes featuring a blend of almond and coconut flours with a boost from vanilla whey protein. These tender pancakes offer a light, tropical flavor and...
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Ingredients
- 1/4 cup Almond Flour (28g)
- 1 tablespoon Coconut Flour (8g)
- 1 scoop Vanilla Whey Protein Isolate (30g)
- 2 Large Eggs
- 1/4 cup Unsweetened Almond Milk (60ml)
- 1/2 teaspoon Baking Powder
- 2 tablespoons Unsweetened Shredded Coconut (10g)
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