Cardamom Spiced Pear and Cranberry Crisp — Bread & Basil

Ingredients

• 3/4 cup (184 grams) white sugar
• 1 tablespoon (7 grams) lemon zest
• 3 pounds (1360 grams) comice, d'anjou, or other green pears, peeled if desired, cored, and sliced 1/4 inch thick (cut in half if smaller pieces are desired)
• 1 1/2 cups (186 grams) fresh cranberries
• 2 tablespoons (15 grams) cornstarch
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1/4 teaspoon kosher salt
• 2 tablespoons (21 grams) fresh lemon juice
• 2 cups (168 grams) rolled old fashioned oats
• 1/4 cup (60 grams) white sugar
• 1/4 cup (58 grams) brown sugar
• 1/2 teaspoon ground cardamom
• 1/4 teaspoon freshly grated nutmeg
• 1/2 cup ( 112 grams, one stick) softened unsalted butter, cut into 1/4 inch cubes