Brown Butter Maple Cookie Pizza - Recipes | Pampered Chef US Site

Ingredients

• 1 pkg (16.5 oz/465 g) refrigerated sugar cookie dough
• ½ tsp (2 mL) pumpkin pie spice or Cinnamon Plus
• 1 tbsp (15 mL) English toffee bits
• ¼ cup (60 mL) butter (½ stick)
• 1½ cups (375 mL) powdered sugar
• 2 tbsp (30 mL) heavy cream
• 1 tbsp (15 mL) maple syrup
• ½ cup (125 mL) heavy cream
• ½ tbsp (7 mL) powdered sugar