German Chocolate Cake Frosting in 20 Minutes - My Grandma Recipes

Name: German Chocolate Cake Frosting in 20 Minutes - My Grandma Recipes
Total time: 20 min
Ingredients: 1 cup evaporated milk; 1 cup light brown sugar, packed; 3 large egg yolks; 0.5 cup unsalted butter, cubed; 1.5 tsp pure vanilla extract; 0.25 tsp fine sea salt; 1.5 cups sweetened shredded coconut; 1 cup chopped pecans

mygrandmarecipes.com

Master this traditional german chocolate cake frosting with our step-by-step timing guide. Perfect for old fashioned german chocolate cake filling. Ready in 20

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Ingredients

1 cup evaporated milk
1 cup light brown sugar, packed
3 large egg yolks
0.5 cup unsalted butter, cubed
1.5 tsp pure vanilla extract
0.25 tsp fine sea salt
1.5 cups sweetened shredded coconut
1 cup chopped pecans

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