Poha Buttermilk Idli Recipe | Archana's Kitchen
Poha Buttermilk Idlis is a must try recipe. Made with tempered buttermilk, poha,suji and rice flour these idlis taste wonderful and can be served with any ch...
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- Poha Buttermilk Idli Recipe
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- South Indian Recipes
- Idli Recipes
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- cooking time
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 4 cups Buttermilk
- 2 cups Poha (Flattened rice)
- 4 tablespoons Sooji (Semolina/ Rava)
- 1 tablespoon Rice flour
- 2 tablespoons Coriander (Dhania) Leaves chopped
- 2 Green Chillies chopped
- 1/2 teaspoon Ginger grated
- 1/2 teaspoon Garlic minced
- 1 sprig Curry leaves
- 1 teaspoon Mustard seeds (Rai/ Kadugu)
- Salt as required
- 1 tablespoon Oil
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