» Beef Tikka

Ingredients

• 1/2 kg beef, diced to 4x4 cubes
• 3 tablespoons kiwi puree
• 2 teaspoons Italian seasoning
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper
• 2 Medium white onions, chopped
• 2 Garlic cloves, crushed
• 3 Tomatoes, chopped
• 1 1/2 teaspoons Paprika
• 1 teaspoon Cumin
• 1 teaspoon Coriander
• 1 teaspoon Onion powder
• 1/2 teaspoon Ginger powder
• 1 Green hot pepper, sliced
• 2 tablespoons Luna tomato paste
• 1/2 can Luna chick peas (400g)
• 1/4 cup Boiling water
• 1/4 Green pepper, minced
• A pinch Onion and parsley