Blueberry Bread
Blueberry bread is a good quick bread recipe when fresh blueberries are in season, but it's so good that you'll want to make it year-round.
Ingredients
- 2 cups plus 2 tablespoons all-purpose flour, divided
- 3/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 large egg, room temperature
- 2/3 cup orange juice
- 2 tablespoons butter, melted
- 1 cup fresh or frozen blueberries
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