Nonna's Peas Stuffed Pizza Recipe | Laura in the Kitchen - Internet Cooking Show

Nonna's Peas Stuffed Pizza Recipe | Laura in the Kitchen - Internet Cooking Show

plus.laurainthekitchen.com

In this episode of Laura in the Kitchen Laura Vitale shows you how to make Nonna's Peas Stuffed Pizza!

View full recipe on plus.laurainthekitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at plus.laurainthekitchen.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Cake pan
  • Pastry brush
  • Oven
  • Stove
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 3 cups of All Purpose Flour
  • 2 tsp of Instant Yeast (I use Saf Brand)
  • 2 tsp of Salt (3 if using coarse kosher salt)
  • 2 tsp of Sugar
  • 1 Tbsp of Olive Oil
  • 1 1/4 cup of Warm Water
  • 2 Large Onions, finely diced
  • 1/4 cup of Olive Oil
  • 4 cups of Frozen Peas, thawed
  • 5oz of Prosciutto, chopped
  • 5oz of Mozzarella (the vacuumed packed kind) diced
  • 1/2 cup of Freshly Grated Parm
  • 4 Large Eggs
  • Salt
  • Pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This