Caramelised Onion No Knead Tray Bread
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Cooking tools:
- Pastry brush
- Nonstick skillet
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Stove
- Mixing bowl
- Kitchen towel
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 tablespoon extra virgin olive oil, plus extra for brushing
- 3 large onions, thinly sliced
- 1 tablespoon caster (superfine) sugar
- sea salt
- cracked black pepper
- milk, for brushing
- butter, to serve
- 3½ cups (560g) 00 flour, plus extra for dusting
- 2 teaspoons dried yeast
- 2 teaspoons sea salt flakes
- 1½ cups (375ml) lukewarm water
- ¼ cup (60ml) extra virgin olive oil
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