Tender Chicken with Lots of Garlic
Enjoy this flavorful dish of tender chicken paired with soft, buttery garlic in under an hour. A French-inspired dish that's as elegant as it is comforting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Pan
- Oven
- Stove
- Mixing bowl
- Plate
- Spoon
- Tongs
- Wooden spoon
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Sealed container
- Aluminum foil
- Kitchen towel
- Serving platter
- Silicone peeling tool
Ingredients
- 40 whole garlic cloves, peeled
- 2 tablespoons olive oil
- 2 lbs chicken thighs (boneless, skinless)
- 1 teaspoon fresh dill
- ½ teaspoon thyme (dried)
- ¼ teaspoon black pepper
- ½ teaspoon ground cumin
- ½ teaspoon salt
- ½ cup unsalted chicken broth
- 1 tablespoon chopped fresh parsley
- ½ cup dry white wine
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