Soy Chorizo Flautas With Avocado Crema | Cacique® Foods

Ingredients

• 1 1/2 - tablespoons of vegetable oil
• 2 – chile de arbol
• 9 – ounces Cacique® Soy Chorizo
• 1 1/2 - pounds cooked pinto beans
• 5 – ounces Cacique® Oaxaca cheese (sliced) plus a few extra slices for the inside of the flautas.
• 8 to 10 – flour tortillas
• 1 – large ripe avocado
• Cacique® Ranchero® Queso Fresco, for garnish
• 1 – cup Cacique® Ranchero® Crema con Sal
• 1/8 – cup fresh lime juice