Classic Christmas Roast Turkey - Restaurant Association of Nova Scotia
Classic Christmas Roast Turkey with lemon, bay leaves, and butter for a flavorful holiday centerpiece. Perfectly cooked with detailed instructions. Login/Sign Up
Ingredients
- 1 Fresh Turkey (medium), about 4-5.99kg
- 1 lemon
- 2-3 fresh bay leaves
- 1 onion, peeled and cut into quarters
- 50g butter, melted
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