AMARETTO & APRICOT BRANDY SOUR - Cocktail Recipe | BCLIQUOR
Try the Amaretto & Apricot Brandy Sour for a delightful blend of amaretto and apricot flavors in a creamy sour cocktail. Perfect for dessert-inspired drinks.
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Jigger
- Microplane
- Mason jar
- Glass
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Refrigerator
- Potato masher
Ingredients
- 1½ oz (45 ml) St. Rémy XO Brandy
- 1 oz (30 ml) Disaronno Amaretto
- ¾ oz (22 ml) lemon juice
- 1 tbsp (15 ml) Apricot Jam *
- 1 egg white
- freshly grated nutmeg, for garnish
- 2 cups (500 ml) apricots, peeled, pitted and crushed
- ½ oz (15 ml) lemon juice
- 1½ cups (375 ml) sugar
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