Roast garlic potatoes recipe Recipe
There's nothing better than crispy spuds as a side! Serves 6, Prep 30 mins, Cook 45 mins.
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Cooking tools:
- Roasting pan
- Oven
- Stove
- Pot
- Colander
- Dish
- Mixing bowl
- Measuring spoon
- Spoon
- Serving bowl
- Refrigerator
- Microwave
- Steamer basket
Ingredients
- 6 brushed potatoes (1.6kg), peeled, cut into 5cm pieces
- 1 cup finely grated parmesan cheese
- 3 cloves garlic, crushed
- 1 tsp ground paprika
- 1โ4 cup vegetable oil
- Salt
- pepper
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