The Ultimate Snickerdoodles Soft Chewy Recipe
Craving the best snickerdoodles My recipe delivers perfectly soft chewy and tangy cookies every time Easy to make and a total crowdpleaser Get the secret now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.
Ingredients
- 1 cup (226g) unsalted butter, softened
- 1 ½ cups (300g) granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 2 ¾ cups (344g) all-purpose flour
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 3 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
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