Blueberry Beer Bread Muffins | The Rogue Chef
These Blueberry Beer Bread Muffins are soft, moist, and packed with fresh blueberries and a hint of beer for a delicious treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theroguechef.com.
Ingredients
- 5 C All Purpose flour
- ½ C Sugar
- 1 tsp Salt
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 6 oz Butter (melted)
- 4 Eggs
- ¼ C Agave Syrup
- 1 T Blueberry Balsamic Vinegar
- 1 Pint Blueberries
- 16 oz Blueberry Beer
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