Banana blossom salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 2 small banana blossoms, or 1 litre of well-packed finely julienned banana blossom strips
- 2 tbsp. white vinegar
- 4 tbsp. white vinaigrette, recipe follows
- 300g shredded, poached chicken breast
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 2 tsp. fresh lime juice
- 1 ruby red grapefruit, sectioned and each segment torn into thirds, optional
- 2 tsp. chopped rau rum (Vietnamese mint), or regular mint
- 6 tbsp. chilli fish sauce
- 4 tbsp. crispy shallot flakes
- 4 tbsp. chopped roasted peanuts
- For the white vinaigrette
- 170g sugar
- 1 tsp. salt
- 250ml white vinegar
- 250ml water
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