Butternut Squash Soufflé Recipe
Learn how to make a delicious Butternut Squash Soufflé with this easy-to-follow recipe. Made with butternut, ginger, cinnamon, and eggs, this flavorful dish is perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 lb (907 g) butternut or acorn squash
- 2 tbsp water
- 3 tbsp butter
- 4 tbsp flour
- 1 cup milk
- 1/2 tsp ground ginger
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1 cup sugar
- 1/2 cup orange juice
- 4 eggs, separated
- 3 egg whites
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