1-Dish Mediterranean Chicken Pizza Bake - Mazola® Oils

Ingredients

• 1-3/4 cups all-purpose flour
• 2 (4-1/2 tsp.) envelopes Fleischmann’s® Quick Rise Yeast
• 2 teaspoons sugar
• 1/2 teaspoon salt
• 3/4 cup very warm water (120°F to 130°F)
• 2 tablespoons Mazola Vegetable Oil
• 1 cup diced, cooked chicken
• 1/2 cup (2 ounces) crumbled feta cheese
• 1/4 cup diced green pepper
• 1/4 cup diced red onion
• 1/4 cup chopped sun dried tomatoes
• 1/4 cup Kalamata olives OR black olives, pitted, sliced
• 2 tablespoons Greek vinaigrette OR Caesar salad dressing
• 1 medium roma tomato, thinly sliced
• 1 cup (4 ounces) shredded mozzarella cheese