Easter Crushed Pineapple Glazed Ham Recipe | Reynolds Brands
Surprise your family and spice up your traditional ham with a little crushed pineapple glaze. Adding some sweet and tangy flavor to your ham will definitely be a crowd-pleaser at the dinner table.
Ingredients
- 2 tablespoons flour
- 1 can (15 1/4 oz.) sliced pineapple, drained, reserve juice
- 1/2 cup packed brown sugar
- 1 tablespoon lemon juice
- 1/8 teaspoon ground cinnamon
- 10 to 12 pound fully cooked ham half, bone–in
- Whole cloves (optional)
- Reynolds Kitchens® Oven Bag, large size
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