Chili Chicken Livers with Mushrooms
I haven`t even tried these spicy chicken livers yet but can already foretaste how amazing they are. Enjoy the chicken livers from a master chef.
Keywords
- chicken livers
- chicken livers recipe
- chili chicken livers
- chicken livers with mushrooms
- how to make chicken livers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Plate
- Serving bowl
Ingredients
- chicken livers - 2 lb (1 kg)
- onions - 2 heads
- oil - 2/5 cup (100 ml)
- tomato juice - 2 cups (500 ml), thick
- chili sauce - 2/5 cup (100 ml), or use 2 crushed dried chili peppers
- garlic - 8 crushed cloves
- honey - 1 full tablespoon
- salt - to taste
- mushrooms - 6 oz (175 g)
- marjoram - 1 pinch
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