Hawaiian Ham Sliders | Gordon Food Service
Preparation Instructions Wash hands. Slice top from rolls and place bottoms in baking pan. Layer ham and cheese on rolls. Replace tops.
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking pan
- Mixing bowl
- Aluminum foil
- Chef's knife
- Cutting board
- Spoon
- Kitchen timer
- Serving platter
Ingredients
- 2 lb. Sliced Ham
- 2 tsp Onion Powder
- 3 tsp Dijon Mustard
- 3 tsp Worcestershire Sauce
- 2 tbsp Poppy Seeds
- 2 packages Hawaiian Rolls
- 1 cup Butter
- 24 slices Swiss Cheese
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