Master Sweet Dough Recipe (For Breads & Pastries)
The best sweet dough recipe to make many different types of yeast based pastries, desserts and sweet breads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sugargeekshow.com.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Refrigerator
- Plastic wrap
- Kitchen timer
Ingredients
- 8 ounces milk (110ºF)
- 10 grams dried instant yeast ((3 teaspoons))
- 25 ounces all-purpose flour (or bread flour)
- 8 ounces butter (softened)
- 4 ounces sugar
- 1 teaspoon salt
- 3 large eggs (room temperature)
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