Classic Hummus | Oregonian Recipes
If it weren't for the tahini, hummus would be dirt cheap to make. I can only find tahini in large jars that sell for about $8. You can make it without the ta...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.
Ingredients
- 2 15.5-ounce cans chickpeas, drained, reserving 1/4 cup of the canning liquid
- 3 cloves garlic
- 5 tablespoons lemon juice
- 1/4 cup extra virgin olive oil
- 1/4 cup tahini
- Salt, to taste
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