Good-Cooking - Beefy Tofu Enchildas

Ingredients

• 8 (8-inch) soft flour tortillas
• 1/2 cup chopped onion
• 1 pound ground beef, browned and drained
• 1 (4 ounce) can chopped green chiles
• 1 clove garlic, minced
• 1 teaspoon dried cilantro
• 1 (10.5 ounce) package firm tofu, mashed
• 1/2 teaspoon cumin seed
• 2 cups diced tomato, drained
• 2 cups thick tomato salsa
• 1 cup shredded Cheddar cheese