Gingerbread House - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
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- Piping bag
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Parchment paper
Ingredients
- 375 g plain flour
- ¼ tsp baking soda
- 1 tbsp ground ginger
- 2 tsp ground cinnamon
- ¼ tsp salt
- 85 g unsalted butter
- 150 g brown sugar
- 1 egg
- 120 g maple syrup
- 300 g caster sugar
- 1 egg white
- ¼ tsp lemon juice
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