Lemon Sardines Roast Potato Bake | King Oscar
King Oscar is premium quality tinned seafood – wild caught brisling sardines, skinless & boneless sardines, mackerel, farmed salmon, kipper snacks, anchovies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingoscar.com.
Ingredients
- 2 cans King Oscar Sardines in Extra Virgin Olive Oil with Lemon, oil reserved
- 1 1/2 pounds potatoes, thinly sliced
- 1/2 tsp salt, or to personal taste
- 1/2 tsp black pepper, or to personal taste
- 1/2 cup shredded cheese (parmesan, cheddar or your choice of favorite melty cheese)
- 1/4 cup chopped parsley, for serving
- Lemon wedges, for serving
More Like This
Lemon Salmon Fried Rice | King Oscar
kingoscar.com
Salmon Caesar Salad | King Oscar
kingoscar.com
Herbed Salmon Patties with Lemon Aioli | King Oscar
kingoscar.com
Sardine Sushi | King Oscar
kingoscar.com
Sardine & Spinach Pasta Salad
kingoscar.com
Caprese Pesto Salad with Brisling Sardines | King Oscar
kingoscar.com
Spicy Sardine Gazpacho | King Oscar
kingoscar.com
Sardine Fish Tacos with Fruit Salsa | King Oscar
kingoscar.com