Granola Bars | Gordon Ramsay Recipes

Granola Bars | Gordon Ramsay Recipes

www.gordonramsayrestaurants.com

Cooking instructions - Heat your oven to 180˚C/160˚C fan/gas mark 4. - Remove and throw away the stones from the dates, then put the dates in a small saucepan

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordonramsayrestaurants.com.

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Ingredients

  • 180g soft dates
  • 360ml runny honey
  • 60g pecans
  • 60g dried apricots
  • 250g rolled oats
  • 30g sunflower seeds
  • 120g unsweetened desiccated coconut
  • 2 tbsp chia seeds
  • Vegetable or sunflower oil, for greasing the tins

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