Sheet Pan-Baked Oatmeal with California Prunes & Yogurt Topping
Delight in Sheet Pan-Baked Oatmeal with California Prunes & Yogurt Topping. High fiber and delicious, this breakfast gem yields 8 servings in just 30 minutes!
Ingredients
- – 2 cups rolled oats
- – 1 teaspoon baking powder
- – 1 teaspoon cinnamon
- – 1/2 teaspoon salt
- – 1 1/2 cups Real California milk
- – 2 eggs
- – 1/4 cup maple syrup or prune puree
- – 1 tablespoon melted Real California butter
- – 1 cup chopped California Prunes
- – 1/2 cup Real California vanilla yogurt for topping
- :Sheet Pan, Prunes, High Fiber
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