Espresso Caramel Oat Bars Recipe - Two Chimps Coffee
Soft and chewy espresso caramel oat bars with chocolate chips—perfect for your autumn afternoon treat! Try our recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twochimpscoffee.com.
Ingredients
- 240ml extra thick cream/whipping cream (or double cream if you can’t find the extra thick or whipping option)
- 130g granulated sugar
- 3 Tbsp. water
- 2-3 tsp. espresso powder (finely ground)
- 5 Tbsp. unsalted butter softened
- 1 tsp. vanilla extract
- 185g unsalted butter melted
- 135g packed light brown sugar
- 2 tsp. vanilla extract
- 120g plain flour
- 90g rolled oats
- 1 tsp bicarbonate of soda
- 1/4 tsp salt
- 170g chocolate chunks/chips
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