Chilli Tropical Cocktail Recipe | Master Bartender
Discover how to make a Chilli Tropical using Blanco tequila, Mango purée, red chili pepper, Lime juice and Sugar syrup (2:1) with easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 50 ml Don Julio Blanco
- 35 ml Mango purée
- 1 fresh Red chili pepper (jalapeño/fresno chili 10,000 SHU) deseeded
- 25 ml Lime juice (freshly squeezed)
- 10 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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