Grilled Peaches with Honey-Almond Streusel | Saveur

Ingredients

• 1⁄2 cup blanched almonds
• 1⁄4 cup flour
• 1⁄4 cup sugar
• 2 tsp. acacia (or other light) honey
• 1 1⁄2 tsp. lemon zest
• 1⁄2 tsp. ginger powder
• 4 tbsp. cold unsalted butter, cut into cubes
• Juice of one lemon
• 1⁄4 cup acacia honey, plus more for drizzling
• 1⁄2 tsp. cinnamon
• 4 firm peaches, halved and pitted
• Canola oil or cooking spray for grilling