Grain Bowl with Turmeric Tahini Dressing

Name: Grain Bowl with Turmeric Tahini Dressing
Total time: 85 min
Ingredients: 1 cup dry quinoa; 1 large sweet potato, diced; 1 tablespoon olive oil; 1 teaspoon Frontier Co-op® Smoked Paprika; Frontier Co-op® Sea or Himalayan Pink Salt, to taste; Frontier Co-op® Regenerative Organic Certified® Ground Black Pepper, to taste; 4 large eggs; 1 can (15 ounces) chickpeas, drained and rinsed; 2 cups finely shredded kale; 1 cup pickled red cabbage (store-bought or homemade); 1 ripe avocado, sliced; 1/4 cup tahini; 2 tablespoons lemon juice; 1 teaspoon honey; 1/2 teaspoon Frontier Co-op® Regenerative Organic Certified® Ground Turmeric; 1/2 teaspoon Frontier Co-op® Organic, Fairtrade Certified Black Pepper; 2-4 tablespoons warm water (to thin)

www.frontiercoop.com

Beautiful and power-packed grain bowl recipe seasoned with Frontier Co-op® Regenerative Organic Certified® Turmeric and Black Pepper.

View full recipe on www.frontiercoop.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.

Share this recipe:

Cooking tools: