Stir-fried pak choi with sesame sauce recipe | olivemagazine
This side dish is packed with goodness and ready in just 15 minutes. You'll love the crunchy stems of the pak choi seasoned with sweet sesame sauce.
Ingredients
- oil
- 1cm piece root ginger shredded
- 1 clove garlic sliced
- 4 trimmed and cut into halves or long wedges pak choi
- 50g sesame seeds
- 1 tbsp golden caster sugar
- 1 clove garlic crushed
- 3 tbsp soy sauce
- sesame oil
- to serve chilli oil
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