Buttermilk Waffles recipe | Epicurious.com | Recipe Cart
Export 8 ingredients for grocery delivery Step 1 Preparation Preheat waffle iron. Put a rack in middle of oven and preheat oven to 200°F.
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Ingredients
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 3/4 teaspoon baking soda
- 1 teaspoon salt
- 3 1/4 cups well-shaken buttermilk
- 1 1/2 sticks (12 tablespoons) unsalted butter, melted and cooled
- 3 large eggs, lightly beaten
- Vegetable oil for brushing waffle iron, if necessary
- Accompaniment: butter and pure maple syrup
- A well-seasoned or nonstick Belgian or standard waffle iron
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