Chocolate Oreo Cake - Cakes by MK

Chocolate Oreo Cake - Cakes by MK

cakesbymk.com

If you're a cookies and cream fan, you are going to LOVE this chocolate Oreo cake recipe. It consists of soft Oreo cake layers, topped with Oreo buttercream!

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Ingredients

  • 14 Oreos (roughly chopped)
  • 2½ cups flour (regular, all purpose )
  • 2 tsp baking powder
  • ½ tsp salt
  • ¾ cup yoghurt (Greek yoghurt, room temperature)
  • 2 cups white granulated sugar
  • 1¼ tbsp vanilla essence/extract
  • ½ tsp baking soda
  • ½ cup unsalted butter
  • ⅔ cup unflavoured vegetable oil (I use canola)
  • 1½ cups milk
  • 2 tsps instant coffee powder
  • ¾ cup cocoa powder (Dutch processed preferred, unsweetened)
  • 14 Oreos (blended to fine crumbs)
  • 1½ cups unsalted butter (room temperature)
  • 2¾ cups icing sugar (also known as powdered sugar/confectioners sugar. See note 3 for less sweet frosting.)
  • 1½ tsps vanilla extract/essence
  • 1½ tbsp milk (room temperature, heavy or whipping cream okay too)
  • 3 Oreos (recommended) (to go it between the cake layers to add extra crunch/texture)
  • 4 Oreos (optional) (to decorate the sides of the cake (blended into fine crumbs))
  • 10-13 Oreos (optional) (to decorate the top of the cake)

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