Chocolate Chai Cake | Betty Crocker
Indulge in each heavenly bite of this spiced chocolate cake. Rich chocolate and aromatic spices combine to create a decadent fusion where hints of warm and comforting flavours burst through alongside...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.co.uk.
Ingredients
- 4 chai tea bags
- 120ml vegetable oil or 120g melted butter, plus extra for greasing
- 1 box Betty Crocker™ Devil’s Food Cake Mix
- 3 medium eggs
- 1 1/2 tubs Betty Crocker™ Vanilla Buttercream Style Icing
- 15g dark chocolate, shaved with a vegetable peeler (see Tips)
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