Low Carb Pizza Bowl with Melty Cheese and Savory Meat
Enjoy all the classic pizza flavors in a hearty low-carb bowl, complete with bubbling cheese and savory meat, minus the crust.
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Cooking tools:
- Ramekin
- Grater
- Baking dish
- Baking sheet
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Oven
- Stove
Ingredients
- 1 tablespoon olive oil
- 120 grams onions, chopped (approximately 1/2 cup)
- 80 grams green bell peppers, chopped (approximately 1/2 cup)
- 90 grams mushrooms, sliced (approximately 1 cup)
- 2 cloves garlic, minced
- 450 grams ground beef or ground turkey
- 1/2 teaspoon Italian seasoning
- Salt, to taste
- Freshly ground black pepper, to taste
- 240 millilitres low-carb marinara sauce (no sugar added, approximately 1 cup)
- 1/4 teaspoon crushed red pepper flakes (optional)
- 170 grams mozzarella cheese, freshly shredded (approximately 1 1/2 cups)
- 25 grams Parmesan cheese, freshly grated (approximately 1/4 cup)
- Fresh basil or parsley, chopped, for garnish
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