Strawberry Shortcake Cheesecake Recipe | Barbie Bakes

Name: Strawberry Shortcake Cheesecake Recipe | Barbie Bakes
Ingredients: 110g plain flour; 20g caster sugar; a pinch of sea salt; 60g unsalted butter, melted; 1 tsp cold water; 70g egg whites (if you get any yolk in it, chuck it and start again, as this will kill your meringue!); ⅛ tsp cream of tartar; 180g caster sugar; ⅛ tsp vanilla extract (optional); 500g strawberries, washed, hulled and halved; 30g caster sugar; 150g unsalted butter, softened; 85g caster sugar; ¾ tsp sea salt; 225g plain flour; 600g cream cheese; 100g icing sugar, sifted; 3-4 tbsp syrup from the roasted strawberries; 180g double cream; 30g white chocolate chips; pink oil based food colouring

thehappyfoodie.co.uk

Bright pink and sugary sweet, this strawberry shortcake cheesecake from Crumbs and Doilies is the perfect Barbie bake.

View full recipe on thehappyfoodie.co.uk

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Ingredients

110g plain flour
20g caster sugar
a pinch of sea salt
60g unsalted butter, melted
1 tsp cold water
70g egg whites (if you get any yolk in it, chuck it and start again, as this will kill your meringue!)
⅛ tsp cream of tartar
180g caster sugar
⅛ tsp vanilla extract (optional)
500g strawberries, washed, hulled and halved
30g caster sugar
150g unsalted butter, softened
85g caster sugar
¾ tsp sea salt
225g plain flour
600g cream cheese
100g icing sugar, sifted
3-4 tbsp syrup from the roasted strawberries
180g double cream
30g white chocolate chips
pink oil based food colouring