Denise's Buffalo Chicken Dip | Just A Pinch Recipe

Name: Denise's Buffalo Chicken Dip | Just A Pinch Recipe
Total time: 65 min
Ingredients: 1 roasted chicken, deboned and shredded (you can use any chicken, but the roasted tastes best); 1 bottle(s) Frank's hot sauce, 12 oz. (don't use anything else); 1 package(s) Philadelphia cream cheese, 8 oz.; 1 bunch(es) scallions, chopped; 16 ounce(s) cheddar cheese, shredded (i prefer white if you can find it); 1 cup(s) blue cheese dressing or ranch dressing (i prefer the jalapeno ranch by litehouse); 3 tablespoon(s) butter

www.justapinch.com

Preheat oven to 350 degrees. Shred the chicken and place in a bowl. Add the Franks hot sauce to thoroughly mix together which is at least 3/4 of the bottle if not all. Set...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Ingredients

1 roasted chicken, deboned and shredded (you can use any chicken, but the roasted tastes best)
1 bottle(s) Frank's hot sauce, 12 oz. (don't use anything else)
1 package(s) Philadelphia cream cheese, 8 oz.
1 bunch(es) scallions, chopped
16 ounce(s) cheddar cheese, shredded (i prefer white if you can find it)
1 cup(s) blue cheese dressing or ranch dressing (i prefer the jalapeno ranch by litehouse)
3 tablespoon(s) butter