Chewy Brown Sugar Cookies with Crackly Tops
Bake chewy brown sugar cookies with deep caramel flavor, soft centers, and lightly crisp edges. This easy cookie recipe uses browned butter, an egg yolk,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Cookie scoop
- Light-colored saucepan
- Stove
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Baking sheet
- Oven
- Refrigerator
- Plate
- Cooling rack
- Kitchen timer
- Airtight container
- Freezer
- Parchment paper
Ingredients
- 1 cup (226 g) unsalted butter
- 1 tablespoon water
- 1 3/4 cups (370 g) packed light or dark brown sugar
- 1 large egg, room temperature
- 1 large egg yolk, room temperature
- 2 teaspoons vanilla extract
- 2 1/2 cups (315 g) all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking soda
- 3/4 teaspoon fine salt
- 1/3 cup (65 g) granulated sugar
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