Fresh Fridays: Grilled Peaches with Maple Caramel Sauce and Ice Cream » Bucks County Taste
Kelly Madey can actually make fresh peaches taste even more amazing. Grill them, top with high quality ice cream and drizzle with caramel sauce.
Ingredients
- 3 TBSP unsalted butter
- ¼ cup brown sugar
- ¼ cup pure maple syrup, plus 1 TBSP
- pinch of salt
- ¼ cup heavy cream
- 1 tsp vanilla
- 2 peaches, sliced in half, pit removed
- 1 pint vanilla ice cream
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